we have a lot of fresh borlotti beans from the allotment, last year we were wowed by jamie oliver's crazy borlotti beans on toast recipe, but this year we wanted to start off with something a little more substantial, in the neighborhood of this:
borlotti beans in tomato sauce with polenta, of course an absolutely gorgeous picture of this meal's true culinary potential can be found by following the recipe link ... it was totally wholesome and very yummy, and i definitely think that we will be seeing more polenta in our future!
No comments:
Post a Comment